This well known restaurant is actually 2 establishments in one. One side being a European Restaurant with bakery and and the other side being a German Pub with many German beers "vom fass". The menu has German as well as Italian and European specialties, try the Sauerbraten or the Wienerschnizel. The sausages, breads and pastries are made on the premises. Don't forget to check out the delicatessen out in front.