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Bangkok's only Cajun and Creole cuisine restaurant featuring
favorites from the Bayou country of Louisiana. Try the Blackened Red Fish, Jambalaya, File
Gumbo or Red Beans and Rice. All are prepared using world renowned Chef Paul Prudhomme's
"Cajun Magic" spice combinations. Also featured are a variety of Bar B Que
specialties as well as Mexican and Italian entrees. |